These cute lil PIZZA muffin is so good and yummy….your kids are gonna eat it up.
Lately…I try everyday to make something that is fun and portable for the kids. Today, we were gonna be on the road to visit some family in Texas and I needed to make something that the kids can eat in the car and didn’t have to be REHEATED…my kids have learned to eat COLD PIZZA 🙂
These will take you less than 10 minutes to assemble and just stick in the oven.
Preheat oven to 350
MUFFIN pan….12 counts
1 can grand biscuit
1/4 cup mini pepperoni
1/4 cup shredded mozzarella cheese
1 tablespoon garlic butter (optional–I got mine from Sam’s)
***you can substitute with 1 Tablespoon of BUTTER then add in 1/2 teaspoon garlic powder.
1 teaspoon Italian seasoning (optional)
Spray the muffin pan with some cooking spray (I used PAM).
In a medium size bowl…cut the biscuit into little pieces (I cut about 12 little pieces per biscuit). Next, pour in the 1/4 cup mozzarella cheese and 1/4 cup mini pepperoni. If you are using the Italian seasoning ….add the seasoning in at this time. I used the garlic butter so I didn’t add any Italian seasoning. Mix all the ingredients together…once everything is incorporated…fill each muffin cup to the top…I put a pat of garlic butter on top of each muffin so the top can get a nice golden brown color.
Bake at 350 for 20-25 minutes…or until the top is a nice golden brown color.
Serve immediately while its hot…the melted cheese is so good 😉
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